Description
Delicious and easy 3-ingredient peanut butter cookies with a soft, chewy texture.
Ingredients
Scale
- 1 cup peanut butter (smooth or crunchy)
- 1/2 cup granulated sugar
- 1 egg
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix peanut butter, sugar, and egg until well combined.
- Roll dough into small balls and place them on a baking sheet.
- Press each ball with a fork to create a crisscross pattern.
- Bake for 10-12 minutes or until golden brown.
- Let cool before serving.
Notes
For extra flavor, add a pinch of salt or a splash of vanilla extract.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 100
- Sugar: 5g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg
Keywords: peanut butter, cookies, easy, quick, dessert