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Air Fryer Peach Glazed Chicken

Air Fryer Peach Glazed Chicken


  • Author: Crystal
  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Description

Sweet, tangy, and perfectly juicy, this Air Fryer Peach Glazed Chicken is a fast and flavorful dinner option.


Ingredients

Scale
  • 4 chicken breasts, about 68 ounces each
  • 1/2 cup Italian Dressing
  • 1/4 cup peach preserves

Instructions

  1. Preheat the air fryer to 375°F (190°C).
  2. In a bowl, combine Italian dressing and peach preserves to create the glaze.
  3. Place the chicken breasts in the air fryer basket.
  4. Brush the chicken with half of the glaze mixture.
  5. Air fry for 10 minutes.
  6. Flip the chicken and brush with remaining glaze.
  7. Continue cooking for another 8–10 minutes or until chicken is fully cooked (internal temp of 165°F).
  8. Let rest for a few minutes before serving.

Notes

Serve with rice or a fresh summer salad for a complete meal.

  • Prep Time: 5 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Air Fryer
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 310
  • Sugar: 6g
  • Sodium: 480mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 0g
  • Protein: 38g
  • Cholesterol: 100mg

Keywords: air fryer, peach, chicken, glazed, quick dinner