Description
Easy and sweet Air Fryer Peaches served warm with ice cream – a perfect summer treat!
Ingredients
Scale
- 5–6 Peaches
- 3 tbsp Salted Butter
- 2 tbsp Brown Sugar
- 1 tsp Cinnamon
- Avocado Oil Spray
- 1 pint Vanilla Ice Cream
- 2 tbsp Maple Syrup (optional)
- 1/4 cup Granola (optional)
Instructions
- Cut peaches in half and remove the pits.
- Lightly spray each peach half with avocado oil spray.
- In a small bowl, mix melted butter, brown sugar, and cinnamon.
- Spoon the mixture onto the cut side of each peach.
- Preheat the air fryer to 350°F (175°C).
- Place the peaches cut side up in the air fryer basket.
- Cook for 10-12 minutes or until peaches are soft and caramelized.
- Serve warm with a scoop of vanilla ice cream.
- Top with maple syrup and granola if desired.
Notes
Use ripe but firm peaches for best texture. This dessert is perfect for quick summer entertaining.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 peach half with toppings
- Calories: 180
- Sugar: 14g
- Sodium: 85mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 20mg
Keywords: air fryer peaches, peach dessert, summer treat, quick dessert