Description

This vibrant Avocado Cilantro Sauce combines creamy avocado with zesty lime and a hint of spice for the perfect condiment. Perfect for tacos, sandwiches, or as a veggie dip, this healthy twist on traditional mayo will become your new go-to sauce!

Ingredients

Scale

½ cup mayonnaise (can also use sour cream or Greek yogurt)
1 ripe avocado
1 small bunch cilantro leaves (lightly chopped)
1 garlic clove (crushed)
2 tablespoons fresh lime juice
2–3 tablespoons Tabasco Green Jalapeño sauce
Salt to taste

Instructions

Cut avocado in half, remove pit, and scoop flesh into mixing bowl
Mash avocado with fork until smooth
Add mayonnaise, cilantro, garlic, lime juice, and Tabasco sauce
Stir until fully combined
Taste and adjust seasoning with salt or additional lime juice if needed

Notes

Tips: For extra creaminess, blend in food processor. Substitutions: Use Greek yogurt instead of mayo for healthier option. Storage: Keeps in airtight container refrigerated for 3 days (press plastic wrap directly on surface to prevent browning).

Prep Time: 10
Category: B
Method: No Cook
Cuisine: Mexican-inspired

Nutrition

Serving Size: 2 tablespoons
Calories: 105
Sugar: 0.5g
Sodium: 125mg
Fat: 11g
Saturated Fat: 1.5g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 2g
Fiber: 1g
Protein: 0.5g
Cholesterol: 5mg

Keywords: avocado sauce,cilantro mayo,spicy condiment