Description
A festive, creamy spread packed with holiday flavors — perfect for crackers, bagels, or a cheerful appetizer board.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup dried cranberries
- 1/2 cup chopped pecans
- 1/4 cup chopped green onions
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon honey
- Optional: fresh rosemary for garnish
Instructions
- In a medium bowl, combine cream cheese, dried cranberries, chopped pecans, green onions, garlic powder, salt, pepper, and honey.
- Mix thoroughly until well combined and creamy.
- Transfer to a serving dish or shape into a mound or log for presentation.
- Garnish with fresh rosemary if desired.
- Serve with crackers, bread, or fresh vegetables.
Notes
This spread can be made ahead and stored in the fridge for up to 3 days. Let it soften slightly before serving for best texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cook
- Cuisine: Holiday
Nutrition
- Serving Size: 2 tablespoons
- Calories: 150
- Sugar: 5g
- Sodium: 140mg
- Fat: 13g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: christmas, cream cheese, spread, appetizer, holiday recipe, festive dip