Description
A creamy, cheesy, and colorful dip bursting with holiday flavors — the perfect crowd-pleaser for your festive gatherings.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup chopped green onions
- 1/2 cup chopped red bell pepper
- 1/2 cup chopped green bell pepper
- 1/4 tsp garlic powder
- Salt and pepper to taste
- Crackers, chips, or veggies for serving
Instructions
- In a medium bowl, combine cream cheese and sour cream until smooth and creamy.
- Stir in cheddar cheese, green onions, red bell pepper, green bell pepper, and garlic powder.
- Season with salt and pepper to taste.
- Transfer to a serving bowl and chill for at least 30 minutes before serving to allow flavors to meld.
- Serve with crackers, chips, or fresh vegetables.
Notes
You can add cooked and crumbled bacon or jalapeños for a twist. Best served cold and made ahead for convenience.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: Holiday
Nutrition
- Serving Size: 1/4 cup
- Calories: 180
- Sugar: 2g
- Sodium: 210mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 30mg
Keywords: christmas dip, holiday appetizer, cream cheese dip, party dip, festive snacks