How do you grill peaches in the air fryer?

Slice peaches in half, remove the pit, brush with oil, and air fry at 350°F for 8–10 minutes until tender and golden.

Why are grilled peaches so good?

The heat caramelizes natural sugars, enhancing sweetness and creating a slightly crispy exterior. It intensifies their flavor and adds texture.

What is the appropriate cooking method for peaches?

Air frying, baking, grilling, or sautéing work well. Air frying offers speed, even cooking, and minimal oil usage.

What is a good substitute for grilled peaches?

Try nectarines, plums, or pineapple. These fruits grill well and have similar texture and sweetness.

Easy Air Fryer Grilled Peaches – The Best Summer Treat (2025)

Description

Juicy yellow peaches grilled to perfection in the air fryer, topped with a sweet, buttery graham cracker and brown sugar crumble—perfect with whipped cream or ice cream.

Ingredients

Scale

2 yellow peaches
1/4 cup graham cracker crumbs
1/4 cup brown sugar
1/4 cup butter, diced into tiny cubes
Whipped cream or ice cream

Instructions

Slice the peaches in half and remove the pits.
In a bowl, mix graham cracker crumbs and brown sugar.
Top each peach half with a few cubes of butter and sprinkle the crumb mixture on top.
Place the peaches in the air fryer basket.
Air fry at 350°F (175°C) for 10-12 minutes until the peaches are tender and the topping is golden.
Serve warm with whipped cream or ice cream.

Notes

Choose ripe but firm peaches for the best texture. Adjust sugar according to your sweetness preference.

Prep Time: 5 minutes
Cook Time: 12 minutes
Category: Dessert
Method: Air Fryer
Cuisine: American

Nutrition

Serving Size: 1 peach half
Calories: 180
Sugar: 18g
Sodium: 45mg
Fat: 9g
Saturated Fat: 5g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 24g
Fiber: 2g
Protein: 1g
Cholesterol: 20mg

Keywords: grilled peaches, air fryer dessert, summer treat, peaches recipe