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Easy Hot Ham and Cheese Sliders

Easy Hot Ham and Cheese Sliders

  • Author: Crystal
  • Total Time: 27 minutes
  • Yield: 12 sliders 1x

Description

Indulge in these easy hot ham and cheese sliders, perfectly buttery and melty, ready in minutes for a cozy snack or party appetizer. Warm, sweet, and savory flavors combine for an irresistible bite that kids and adults love.

Ingredients

Scale
  • 4 tablespoons salted butter
  • 1 tablespoon Dijon mustard
  • 1 tablespoon honey
  • 1 tablespoon dried parsley
  • ⅛ teaspoon onion powder
  • ⅛ teaspoon garlic powder
  • 1 package sweet Hawaiian rolls (12 rolls)
  • ½ pound thinly sliced cooked deli honey ham
  • ½ pound thinly sliced Swiss cheese

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a small bowl whisk together the melted butter, Dijon mustard, honey, dried parsley, onion powder, and garlic powder.
  3. Slice the Hawaiian rolls horizontally to create a top and bottom bun.
  4. Spread the butter mixture generously on the cut sides of each roll.
  5. Layer thin slices of ham and Swiss cheese on the bottom bun.
  6. Place the top bun on each sandwich.
  7. Arrange the sliders on a baking sheet and bake for 10‑12 minutes, until the cheese melts and the edges turn lightly golden.
  8. Serve warm and enjoy!

Notes

Tip: For extra crunch, toast the rolls briefly before baking. Substitute ham with turkey or roast beef, and swap Swiss cheese for cheddar or pepper jack. Store leftovers in an airtight container in the refrigerator for up to 2 days; reheat in the oven to keep them crisp.

  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: B
  • Method: Baking
  • Cuisine: American

Keywords: ham, cheese, sliders, comfort food

Find it online: https://crystalrecipes.com/easy-hot-ham-and-cheese-sliders/