Description
Celebrate the 4th of July with this easy and festive keto cheese tray! A patriotic and low-carb snack that’s as beautiful as it is delicious.
Ingredients
Scale
- 1 Carton Cherry Tomatoes
- 1 Package Pre-sliced Havarti Cheese
- 3 Thinly Sliced Red Bell Peppers
- 1 Pre-sliced Mozzarella
- 1 Bag Pre-sliced Pepperoni
- 1 Package Pre-sliced White Cheddar Cheese
- 1 Carton Raspberries
- 1 Bag Blanched Almonds
- 1 Bag Macadamia Nuts
- 1 Carton Blueberries
- 2 Provolone Cheese Slices cut into stars
- 1 Large Pepperoni Meat Stick
Instructions
- Arrange cherry tomatoes, red bell peppers, and raspberries to represent red stripes.
- Use mozzarella, Havarti, and white cheddar slices to form white stripes.
- Create a blue square corner with blueberries to represent the stars section of the flag.
- Cut provolone slices into stars and place them over the blueberries.
- Add pepperoni slices and meat stick for additional variety and protein.
- Fill in gaps with blanched almonds and macadamia nuts for crunch.
- Chill until ready to serve.
Notes
Use a rectangular tray or board to best resemble the American flag. Feel free to substitute with other keto-friendly red, white, and blue items!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 220
- Sugar: 2g
- Sodium: 480mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg
Keywords: keto, cheese tray, 4th of July, patriotic snack, low carb