Description
A fun and spooky Halloween pizza topped with ghost-shaped mozzarella and creepy olive eyes — perfect for parties and kids!
Ingredients
Scale
- 1 prepared pizza dough
- 1/2 cup pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- 6 slices mozzarella cheese (for ghost shapes)
- 6 black olives, sliced (for eyes)
- 1/2 cup pepperoni or mini sausages (optional)
- 1 tablespoon olive oil
- Flour for rolling dough
Instructions
- Preheat oven to 220°C (425°F).
- Roll out pizza dough on a floured surface and transfer to a baking sheet or pizza stone.
- Brush edges lightly with olive oil.
- Spread pizza sauce evenly over the dough.
- Sprinkle shredded mozzarella cheese on top.
- Cut ghost shapes out of mozzarella slices using a cookie cutter or scissors.
- Place the ghost mozzarella cutouts on the pizza.
- Add olive slices as eyes for the ghosts.
- Optional: Add pepperoni or mini sausages for extra flavor.
- Bake for 12–15 minutes, until crust is golden and cheese is bubbly.
- Remove from oven, let cool slightly, and serve spooky hot!
Notes
For extra spooky vibes, use green peppers cut into spider shapes or drizzle with hot sauce to make ‘blood’ accents.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Pizza
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 280
- Sugar: 3g
- Sodium: 620mg
- Fat: 11g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 25mg
Keywords: ghost pizza, halloween pizza, spooky recipe, halloween party food, halloween kids recipe