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Halloween Charcuterie Board

Halloween Charcuterie Board


  • Author: Crystal
  • Total Time: 20 minutes
  • Yield: 6 servings

Description

A spooky and festive Halloween charcuterie board filled with cheeses, meats, fruits, and creepy treats.


Ingredients

  • Assorted cheeses (cheddar, brie, gouda)
  • Assorted cured meats (salami, prosciutto, pepperoni)
  • Crackers and breadsticks
  • Black grapes
  • Green olives (for ‘eyeballs’)
  • Carrot sticks
  • Chocolate-covered pretzels
  • Halloween candies (candy corn, gummies)
  • Small pumpkins for decoration

Instructions

  1. Arrange cheeses and meats on a large board.
  2. Add crackers and breadsticks around them.
  3. Fill gaps with grapes, olives, and carrot sticks.
  4. Decorate with chocolate pretzels and Halloween candies.
  5. Use small pumpkins and props for spooky vibes.
  6. Serve immediately.

Notes

Get creative with shapes—use cookie cutters to cut cheese into ghosts and bats.

  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: Halloween Special

Nutrition

  • Serving Size: 1 portion
  • Calories: 350
  • Sugar: 6g
  • Sodium: 580mg
  • Fat: 24g
  • Saturated Fat: 11g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 15g
  • Cholesterol: 55mg

Keywords: charcuterie, halloween, party board, spooky snacks