Description
Indulge in these delightful Ham and Turkey Club Sliders, a perfect bite-sized twist on the classic club sandwich. Packed with savory ham, smoky turkey, melted provolone, and a hint of Dijon mustard, these sliders are ideal for parties, potlucks, or a quick weeknight dinner. Ready in just 25 minutes, they’re easy to assemble and bursting with flavor. SEO-friendly keywords: ham sliders, turkey club, quick appetizer, party food.
Ingredients
- 12 Hawaiian style rolls (or dinner rolls)
- ¼ cup mayonnaise
- 1½ tablespoons dijon mustard
- 8 slices honey ham, deli sliced
- 8 slices smoked turkey, deli sliced
- 6 slices provolone cheese
- 2 tablespoons unsalted butter
- ½ teaspoon dried parsley
- ¼ teaspoon garlic powder
Instructions
- Preheat a skillet over medium heat and melt the butter; add dried parsley and garlic powder.
- Lightly toast the rolls, cut‑side down, until golden.
- In a small bowl, mix mayonnaise and dijon mustard; spread the mixture on the inside of each roll.
- Layer ham, turkey, and provolone cheese on the bottom half of each roll; close with the top half.
- Serve immediately, or wrap for later. Enjoy with chips or pickles.
Notes
Tip: Use a mix of honey ham and smoked turkey for extra flavor. Substitute provolone with Swiss or cheddar if preferred. Store assembled sliders in an airtight container in the fridge for up to 2 days. Reheat briefly in a skillet before serving for a warm bite.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: B
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 slider (about 100g)
- Calories: 250
- Sugar: 4g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 45mg
Keywords: ham, turkey, sliders, quick, appetizer, party, sandwich