What goes well with peach mango salsa?

Peach Mango Salsa pairs beautifully with grilled chicken, shrimp, fish tacos, tortilla chips, pork, and even creamy cheeses like goat cheese or brie. You can also use it in bowls, wraps, and salads.

Where does mango salsa originate?

Mango salsa has its roots in tropical Latin American and Caribbean cuisine, where mango is native. It later became popular in the U.S. through fusion with southern fruits like peaches.

What are the ingredients in mango salsa?

The basic mango salsa includes mangoes, red onion, cilantro, lime juice, jalapeño, and salt. Peach mango salsa adds ripe peaches for a sweeter twist.

What's good with peach salsa?

Peach salsa complements grilled meats, BBQ dishes, tortilla chips, tacos, and vegetarian platters. It’s also great with roasted vegetables or spooned over rice.

Peach Mango Salsa – The Best Sweet & Spicy Summer Dip (2025 Guide)

Description

A vibrant, sweet and spicy Peach Mango Salsa perfect for summer snacking or as a topping for grilled meats and tacos.

Ingredients

Scale

10 lbs tomatoes
8 peaches
3 mangos
3 red bell peppers
1 TBSP Chile Habanero Sauce
3 onions
1 cup distilled white vinegar
1 TBSP dried cilantro
2 cups sugar
2 TBSP salt
7 cloves garlic
15 oz canned tomato sauce
6 oz canned tomato paste

Instructions

Peel and dice tomatoes, peaches, mangos, and red bell peppers.
Finely chop onions and garlic.
Combine all fruits, vegetables, and remaining ingredients in a large pot.
Bring to a boil over medium heat, stirring frequently.
Reduce heat and simmer for 30–45 minutes until thickened.
Ladle hot salsa into sterilized jars, leaving 1/2 inch headspace.
Seal and process in a boiling water bath for 15 minutes.

Notes

This salsa gets better after a day or two as the flavors meld. Adjust the heat level by adding more or less Chile Habanero Sauce.

Prep Time: 30 minutes
Cook Time: 45 minutes
Category: Condiment
Method: Stovetop
Cuisine: Mexican-Inspired

Nutrition

Serving Size: 2 tbsp
Calories: 35
Sugar: 7g
Sodium: 200mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 9g
Fiber: 1g
Protein: 0g
Cholesterol: 0mg

Keywords: salsa, peach mango salsa, summer condiment, spicy salsa