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Shamrock Rice Krispie Treats

Shamrock Rice Krispie Treats

  • Author: Crystal
  • Total Time: 10 minutes
  • Yield: 24 squares 1x

Description

These festive Shamrock Rice Krispie Treats are the perfect sweet treat for St. Patrick’s Day! A classic recipe with a vibrant green twist, they’re delightfully chewy and bursting with minty flavor. Made with Rice Krispies cereal, marshmallows, and a touch of butter, these treats are incredibly easy to make and guaranteed to be a crowd-pleaser. Perfect for parties, school events, or just a little bit of holiday fun. A quick and simple dessert that kids and adults alike will adore!

Ingredients

Scale
  • 4 2/3 cups Rice Krispies cereal
  • 10 ounces marshmallows (about 40 regular OR 6 cups of mini marshmallows)
  • 4 tablespoons salted butter

Instructions

  1. Melt butter in a large saucepan over low heat.
  2. Add marshmallows and stir until completely melted and smooth.
  3. Remove from heat and stir in Rice Krispies cereal until well coated.
  4. Press mixture into a greased 9×13 inch baking pan.
  5. Let cool completely before cutting into squares.

Notes

For a more intense mint flavor, add a drop or two of peppermint extract. You can substitute white chocolate chips for some of the marshmallows for a richer treat. Store in an airtight container at room temperature for up to 3 days.

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Keywords: Rice Krispies, marshmallows, green treats, St. Patrick's Day, easy dessert, no-bake

Find it online: https://crystalrecipes.com/shamrock-rice-krispie-treats/