Description
Impress your loved ones with this stunning Swirl Valentine’s Day Cake, made with a moist white cake mix, sweet strawberry jello, and a hint of pink gel food coloring. Perfect for a romantic dessert or a festive celebration!
Ingredients
Scale
- 1 box white cake mix
- Ingredients to prepare cake
- 1 Tbsp strawberry jello
- 1 container white frosting
- Pink Gel Food Coloring
Instructions
- Preheat the oven to 350°F (180°C). Prepare the cake mix according to the package instructions.
- Add the strawberry jello to the cake mix and mix well.
- Pour the batter into a greased and floured cake pan.
- Bake for 30-35 minutes or until a toothpick inserted comes out clean.
- Allow the cake to cool completely.
- Frost the cake with white frosting and add a few drops of pink gel food coloring to create a swirl design.
Notes
Tips: Use a high-quality white cake mix for the best results. If you want a stronger strawberry flavor, you can add more jello or use strawberry extract. To store, keep the cake in an airtight container at room temperature for up to 3 days.
- Prep Time: 20 minutes
- Cook Time: 30-35 minutes
- Category: Baking
- Method: Oven
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 250mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Valentine's Day, cake, dessert, strawberry, white cake mix