What do grilled peaches taste like?

Grilled peaches taste sweet, warm, slightly smoky, and caramelized. Their natural sugars intensify and create a rich flavor that pairs well with both sweet and savory dishes.

How do you grill peaches in the air fryer?

Cut ripe peaches in half, remove the pit, brush with oil, and cook in the air fryer at 350°F for 8–10 minutes. Flip halfway for even caramelization.

What goes well with grilled peaches healthy?

Try Greek yogurt, oatmeal, chia pudding, fresh herbs, or toasted nuts. They’re perfect in salads, breakfast bowls, and as low-cal desserts.

Can peaches be dehydrated in an air fryer?

Yes, by slicing them thin and cooking at 135°F for 6–8 hours. This turns them into chewy snacks perfect for long-term storage.

Air Fryer Grilled Peaches – The Best 9-Minute Summer Recipe

Description

Sweet and juicy grilled peaches made effortlessly in the air fryer, topped with a buttery oat crumble and kissed with cinnamon and vanilla.

Ingredients

Scale

¼ cup quick-cooking oats
2 tablespoons melted butter
2 teaspoons brown sugar
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
3 medium peaches, halved and pitted

Instructions

Preheat the air fryer to 350°F (175°C).
In a small bowl, mix oats, melted butter, brown sugar, cinnamon, and vanilla extract until combined.
Place the peach halves in the air fryer basket, cut side up.
Spoon the oat mixture evenly into the center of each peach half.
Air fry for 10–12 minutes or until the peaches are tender and the topping is golden brown.
Serve warm with optional vanilla ice cream or yogurt.

Notes

Best enjoyed fresh. Use ripe but firm peaches for optimal texture.

Prep Time: 5 minutes
Cook Time: 12 minutes
Category: Dessert
Method: Air Fryer
Cuisine: American

Nutrition

Serving Size: 1 peach half
Calories: 120
Sugar: 9g
Sodium: 15mg
Fat: 6g
Saturated Fat: 3g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 15g
Fiber: 2g
Protein: 1g
Cholesterol: 10mg

Keywords: air fryer, grilled peaches, dessert, summer, fruit