Table of Contents: Hamburger Soup
The Ultimate Comfort Food: Hearty Hamburger Soup in Just 30 Minutes!
There’s nothing quite like a steaming bowl of Hamburger Soup to warm you up on a chilly evening. Packed with savory ground beef, tender vegetables, and a rich, flavorful broth, this one-pot wonder is the perfect quick, budget-friendly, and family-approved meal. Whether you’re craving a cozy weeknight dinner or need a fuss-free dish that feeds a crowd, this recipe delivers maximum flavor with minimal effort.
Did you know that Hamburger Soup has been a beloved American comfort food since the 1930s? Born out of necessity during the Great Depression, it was a clever way to stretch ground beef into a filling, nutritious meal. Today, it’s still a staple in home kitchens because it’s easy, adaptable, and downright delicious.
If you love our Crockpot Best Beef Chili Recipe (Slow-Cooked Comfort Food Perfected), you’ll adore this quicker, lighter alternative. Both dishes are hearty and satisfying, but this Hamburger Soup comes together in half the time—perfect for busy nights! Ready to dive in? Let’s get cooking!
What is Hamburger Soup?
Ever wondered why it’s called Hamburger Soup? No, it doesn’t contain actual hamburgers (though that would be fun!). Instead, this soup gets its name from the star ingredient: ground beef, the same kind you’d use for juicy burgers. Think of it as a deconstructed burger in a bowl, but with a rich, brothy twist!
Some say the way to a man’s heart is through his stomach, and this soup proves it. It’s simple, hearty, and packed with nostalgia—just like grandma used to make. Whether you call it “Poor Man’s Stew” or “Beefy Veggie Soup,” one thing’s for sure: it’s pure comfort in every spoonful.
So, why not give it a try? Whip up a batch tonight and see why this classic, no-fuss recipe has stood the test of time!
Why You’ll Love This Recipe
1. Quick, One-Pot Wonder
This Hamburger Soup is ready in just 30 minutes, making it an ideal weeknight lifesaver. Just brown the beef, toss in the veggies, and let the flavors meld into a savory, soul-warming broth.
2. Budget-Friendly & Filling
Ground beef and pantry staples make this soup incredibly affordable. Plus, it’s loaded with protein and veggies, so a little goes a long way in keeping you full.
3. Flavor-Packed & Customizable
The garlic, tomatoes, and herbs create a rich, umami-packed base. Want extra depth? Add a splash of Worcestershire sauce or a sprinkle of Parmesan on top!
If you love Hearty Garlic And Onion Soup – A Comforting Classic, you’ll appreciate this lighter, faster alternative. Both are hearty and delicious, but this one skips the long simmering time.
Ready to taste the magic? Let’s cook!
How to Make This Recipe

Quick Overview
This easy Hamburger Soup requires just one pot and 30 minutes from start to finish. It’s loaded with tender beef, veggies, and a savory broth—perfect for busy nights!
Key Ingredients
– 1 lb ground beef (80/20 for best flavor)
– 1 onion, diced
– 3 garlic cloves, minced
– 2 carrots, sliced
– 2 celery stalks, chopped
– 1 (14.5 oz) can diced tomatoes
– 4 cups beef broth
– 1 tsp Italian seasoning
– Salt & pepper to taste
– 1 cup frozen green beans (optional)
Step-by-Step Instructions
1. Brown the Beef – In a large pot, cook the beef over medium heat until no pink remains. Drain excess fat.
2. Sauté Aromatics – Add onion, garlic, carrots, and celery. Cook for 5 minutes until softened.
3. Simmer the Soup – Stir in tomatoes, broth, and seasonings. Bring to a boil, then reduce heat and simmer for 15 minutes.
4. Add Final Touches – Toss in green beans (if using) and simmer for 5 more minutes.
5. Serve & Enjoy! – Ladle into bowls and garnish with fresh parsley or grated cheese.
What to Serve with Hamburger Soup
This soup is a meal on its own, but pairing it with the right sides takes it to the next level. A crusty bread loaf is perfect for soaking up the broth, while a simple side salad adds freshness. For a heartier meal, try garlic butter rolls or buttery cornbread.
Want more inspiration? Check out our Crockpot Tomato Soup And Grilled Cheese – The Best 9-Step Comfort Guide for more delicious ideas!
Top Tips for Perfecting Hamburger Soup
– Boost Flavor – Add a dash of Worcestershire sauce or a Parmesan rind while simmering.
– Thicken It Up – Stir in 1 tbsp tomato paste or a cornstarch slurry for a richer broth.
– Make It Ahead – This soup tastes even better the next day as flavors deepen.
Storing and Reheating Tips
– Fridge: Store in an airtight container for up to 4 days.
– Freezer: Freeze for up to 3 months. Thaw overnight before reheating.
– Reheating: Warm on the stove over low heat or microwave in intervals.
People Also Ask: Hamburger Soup

What is hamburger soup made of?
Hamburger Soup typically includes ground beef, onions, carrots, celery, tomatoes, and beef broth. It’s a simple, veggie-packed dish with a savory, comforting flavor.
Can I make hamburger soup in a crockpot?
Absolutely! Brown the beef first, then transfer everything to a slow cooker and cook on low for 6-8 hours or high for 3-4 hours.
How do you thicken up hamburger soup?
Mix 1 tbsp cornstarch with 2 tbsp cold water, then stir into the soup. Simmer for 5 minutes until thickened.
What can you add to hamburger soup for flavor?
Try Worcestershire sauce, soy sauce, bay leaves, or a Parmesan rind for extra depth. Fresh herbs like thyme or parsley also enhance flavor.
Final Thoughts
This Easy Hamburger Soup is a must-try for anyone who loves quick, comforting meals. It’s affordable, customizable, and perfect for busy weeknights. Once you taste that rich, beefy broth, you’ll understand why it’s a family favorite.
Now, grab that pot and start cooking—your next bowl of comfort awaits! 🍲
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Hamburger Soup
- Total Time: 55 minutes
- Yield: 6 servings 1x
Description
A hearty and comforting soup made with ground beef, vegetables, and savory broth. Perfect for a cozy family meal.
Ingredients
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 3 carrots, sliced
- 2 stalks celery, chopped
- 3 potatoes, diced
- 1 can (14 oz) diced tomatoes
- 6 cups beef broth
- 1 cup green beans (fresh or frozen)
- 1 tsp Italian seasoning
- Salt and pepper to taste
- 2 tbsp olive oil
Instructions
- Heat olive oil in a large pot over medium heat.
- Add ground beef and cook until browned. Drain excess fat.
- Add chopped onion and garlic, sauté until softened.
- Stir in carrots, celery, and potatoes. Cook for 5 minutes.
- Add diced tomatoes and beef broth, bring to a boil.
- Reduce heat to low, add Italian seasoning, salt, and pepper.
- Simmer for 30 minutes until vegetables are tender.
- Stir in green beans and cook for another 10 minutes.
- Taste and adjust seasoning before serving hot.
Notes
You can add corn, peas, or other favorite vegetables for variety. Serve with crusty bread for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 310
- Sugar: 6g
- Sodium: 720mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 55mg
Keywords: hamburger soup, ground beef soup, vegetable soup, easy dinner