Easy Mexican Ground Beef Casserole With Rice 🌶️ | Quick Dinner Recipe

Table of Contents: Mexican Ground Beef Casserole with Rice

Mexican Ground Beef Casserole with Rice

Are you craving a hearty, comforting meal that’s easy to make and bursting with flavor? Look no further than this Mexican Ground Beef Casserole with Rice! This dish is a crowd-pleaser, combining savory ground beef, tender rice, and zesty Mexican spices into one irresistible casserole. Whether you’re hosting a family dinner, looking for a quick weeknight meal, or planning a festive holiday spread, this recipe is perfect for any occasion. Plus, it’s versatile, customizable, and sure to satisfy even the pickiest eaters. Let’s dive into this delicious dish that’s as easy to make as it is to love!

---

Introduction: Mexican Ground Beef Casserole with Rice

There’s something magical about a casserole that brings together bold flavors and simple ingredients. This Mexican Ground Beef Casserole with Rice is a prime example. It’s a layered Mexican casserole that combines seasoned ground beef, fluffy rice, melty cheese, and vibrant veggies for a dish that’s both comforting and exciting. If you’ve ever searched for a taco casserole recipe or an easy Mexican ground beef dinner, this is the ultimate recipe to bookmark.

This casserole is perfect for busy families or anyone looking for a fuss-free meal that doesn’t skimp on taste. It’s ideal for potlucks, holiday gatherings, or even meal prepping for the week ahead. With minimal prep and one-pan convenience, you’ll have a satisfying dinner on the table in no time. Plus, it’s a great way to use pantry staples and leftover ingredients.

The beauty of this recipe lies in its adaptability. You can customize it with your favorite toppings, adjust the spice level, or swap ingredients to suit your preferences. It’s a versatile dish that feels like a warm hug from墨西哥香辛料。Whether you’re a seasoned cook or a beginner in the kitchen, this casserole is sure to become a staple in your recipe collection.

---

Alternate Names & Variations

This dish goes by many names, so if you’re searching for something similar, you might come across recipes like layered Mexican casserole, taco rice bake, or Mexican beef and rice casserole. Each version has its own twist, but the core ingredients—ground beef, rice, and Mexican spices—remain the same. Other variations might include adding beans, corn, or enchilada sauce for extra flavor and texture.

---

Ingredients: Mexican Ground Beef Casserole with Rice

Here’s what you’ll need to make this flavorful casserole:

• – 1 lb ground beef: Lean ground beef works best, but you can use any fat percentage you prefer.
• – 1 cup long-grain white rice: Perfect for keeping the rice fluffy and not mushy.
• – 1 onion, finely chopped: Adds a sweet and savory base to the dish.
• – 1 bell pepper, diced: Adds a pop of color and freshness.
• – 2 cloves garlic, minced: For that aromatic flavor.
• – 1 can diced tomatoes (14.5 oz): Provides moisture and a tangy kick.
• – 1 can tomato sauce (8 oz): Enhances the richness of the dish.
• – 1 cup corn kernels: Fresh, frozen, or canned corn works.
• – 1 cup shredded cheddar cheese: For cheesy goodness.
• – 2 tbsp taco seasoning: Store-bought or homemade.
• – 1 tsp chili powder: Adds a smoky depth of flavor.
• – 1/4 cup fresh cilantro, chopped: For a fresh garnish.
• – Salt and pepper: To taste.

Feel free to customize with toppings like sour cream, avocado, or jalapeños!

---

Step-by-Step Instructions

1. Preheat your oven to 375°F (190°C) and grease a 9×13-inch baking dish.

2. Cook the rice: In a saucepan, prepare the rice according to package instructions. Set aside.

3. Brown the ground beef: In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.

4. Sauté the veggies: Add the onion, bell pepper, and garlic to the skillet. Cook until softened, about 5 minutes.

5. Add seasonings: Stir in the taco seasoning, chili powder, diced tomatoes, tomato sauce, and corn. Mix well.

6. Layer the casserole: Spread the cooked rice evenly in the baking dish. Top with the ground beef mixture. Sprinkle shredded cheese on top.

7. Bake: Place the casserole in the oven and bake for 20–25 minutes, or until the cheese is melted and bubbly.

8. Garnish and serve: Remove from the oven and sprinkle with fresh cilantro. Serve hot with your favorite toppings.

---

Recipe Card Block

This Mexican Ground Beef Casserole with Rice takes about 45 minutes to prepare, including prep and cooking time. It yields 6 servings, making it perfect for family dinners or leftovers. Each serving is approximately 350 calories, making it a hearty yet balanced meal.

---

Why This Recipe Works & Expert Tips

This recipe shines because it’s a perfect blend of simplicity, flavor, and versatility. The combination of seasoned ground beef, fluffy rice, and melty cheese creates a comforting dish that’s hard to resist. To make it even more flavorful, consider adding black beans, olives, or jalapeños. For a shortcut, use pre-cooked rice or leftover rice to save time.

---

Storage, Freezing, and Reheating Tips

Store leftovers in an airtight container in the fridge for up to 3 days. To freeze, wrap the baked casserole tightly in foil or place it in a freezer-safe container. It can be frozen for up to 2 months. Reheat in the oven at 350°F until warmed through.

---

People Also Ask: Mexican Ground Beef Casserole with Rice

What can I add to my Mexican casserole for more flavor?

Consider adding black beans, green chilies, or a dash of lime juice for extra flavor. Toppings like sour cream, guacamole, or salsa can also enhance the dish.

Can you assemble a casserole and bake it the next day?

Yes, you can prepare the casserole ahead of time, cover it tightly, and refrigerate it overnight. Just add a few extra minutes to the baking time if starting from cold.

What kind of rice is best for a casserole?

Long-grain white rice is ideal because it stays fluffy and doesn’t become mushy when baked with other ingredients.

How do you keep rice from getting mushy in a casserole?

Cook the rice al dente before adding it to the casserole, and avoid overcooking it during the baking process.

---

Conclusion: Mexican Ground Beef Casserole with Rice

This Mexican Ground Beef Casserole with Rice is a must-try recipe that’s sure to become a family favorite. It’s easy, flavorful, and perfect for any occasion. Give it a try, and don’t forget to share your results or leave a comment below. Happy cooking!

---

You Might Also Like:

– Easy Mexican Ground Beef Skillet – Ready in 20 Minutes! 🌮🔥
– Easy Ground Turkey Enchilada Casserole – A Family Favorite Dinner!
– BEST Creamy White Chicken Enchiladas Recipe
– Easy Beef Burrito Casserole 🌯 | Quick & Cheesy Family Dinner!
– Easy Cheeseburger Casserole Recipe – Family Favorite Dinner Idea!

Find Us On Pinterest and Facebook.

Print