Description
Start your day with this vibrant Raspberry Yogurt Cereal Bowl! Packed with creamy nonfat yogurt, crunchy mini shredded-wheat cereal, fresh raspberries, and a hint of chocolate. A perfect balance of flavors and textures to energize your morning.
Ingredients
Scale
- 1 cup nonfat plain yogurt
- ½ cup mini shredded-wheat cereal
- ¼ cup fresh raspberries
- 2 teaspoons mini chocolate chips
- 1 teaspoon pumpkin seeds
- ¼ teaspoon ground cinnamon
Instructions
- Spread yogurt evenly in the bottom of a serving bowl.
- Add shredded-wheat cereal in an even layer over the yogurt.
- Arrange fresh raspberries evenly over the cereal.
- Sprinkle chocolate chips and pumpkin seeds on top.
- Finish with a light dusting of cinnamon.
Notes
Tips: For extra protein, substitute Greek yogurt. Substitute blueberries if raspberries aren’t available. Use sunflower seeds for nut-free version.
Storage: Best enjoyed immediately. Can refrigerate for up to 1 hour before serving.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: B
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 18
- Sodium: 80
- Fat: 6
- Saturated Fat: 2
- Unsaturated Fat: 3
- Trans Fat: 0
- Carbohydrates: 38
- Fiber: 5
- Protein: 12
- Cholesterol: 5
Keywords: raspberry yogurt bowl, healthy breakfast, quick cereal bowl