Table of Contents: Valentine’s Day Shortbread Cookie Bites
Valentines Day Shortbread Cookie Bites
Are you looking for a sweet and easy way to show your love and appreciation this Valentine’s Day? Look no further than these adorable and delicious Valentine’s Day Shortbread Cookie Bites! Made with just a few simple ingredients, these bite-sized treats are perfect for sharing with your loved ones, and are sure to become a new holiday tradition.
Introduction: VALENTINE’S DAY SHORTBREAD COOKIE BITES
Valentine’s Day is just around the corner, and what better way to celebrate than with a sweet and indulgent treat that’s perfect for sharing? These Valentine’s Day Shortbread Cookie Bites are the perfect solution, with their crumbly texture, buttery flavor, and adorable heart-shaped design. Whether you’re looking for a fun and easy activity to do with the kids, or a thoughtful gift to give to your loved ones, these shortbread cookie bites are sure to be a hit.
But what makes these shortbread cookie bites so special? For starters, they’re incredibly easy to make, requiring just a few simple ingredients and minimal preparation time. They’re also incredibly versatile, making them perfect for a variety of occasions, from holiday parties to family gatherings. And with their adorable heart-shaped design, they’re sure to be a conversation starter.
Alternate Names & Variations
These Valentine’s Day Shortbread Cookie Bites are also known as Mini Valentine’s Shortbread, Heart Shortbread Cookies, and Easy Holiday Cookie Bites. No matter what you call them, they’re sure to be a hit!
Ingredients: VALENTINE’S DAY SHORTBREAD COOKIE BITES

- * ½ C unsalted sweet cream butter, softened
- * ¼ C sugar
- * ½ tsp pure almond extract
- * 1 C flour
- * ¼ tsp kosher salt
- * ¼ C Valentine’s Day nonpareils sprinkles
- * 1 – 2 in mini heart cookie cutter
- * Icing ingredients:
- + ¾ C powdered sugar
- + 3-5 tbsp milk
- + ½ tsp clear vanilla extract
- + 4 tbsp Valentine’s Day nonpareils sprinkles
- + 1 disposable piping bag
Step-by-Step Instructions
- 1. Preheat your oven to 300°F (150°C). Line a baking sheet with parchment paper or a silicone mat.
- 2. In a medium-sized bowl, whisk together the flour, sugar, and salt.
- 3. Add the softened butter to the bowl and mix until a dough forms.
- 4. Add the almond extract and mix until well combined.
- 5. Roll out the dough to about ¼ inch thickness.
- 6. Use the mini heart cookie cutter to cut out the shortbread cookie bites.
- 7. Place the shortbread cookie bites on the prepared baking sheet, leaving about 1 inch of space between each cookie.
- 8. Bake for 12-15 minutes, or until the edges are lightly golden.
- 9. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
- 10. To make the icing, combine the powdered sugar, milk, and clear vanilla extract in a small bowl. Mix until smooth.
- 11. Transfer the icing to a disposable piping bag and pipe onto the cooled shortbread cookie bites.
- 12. Top with Valentine’s Day nonpareils sprinkles.
Recipe Card Block (Quick Reference)
Prep time: 10 minutes
Cook time: 12-15 minutes
Total time: 22-25 minutes
Servings: 24-30 shortbread cookie bites
Approximate calories per serving: 120-150
Why This Recipe Works & Expert Tips
These Valentine’s Day Shortbread Cookie Bites are a classic recipe with a few simple tweaks to make them extra special. The addition of almond extract gives the shortbread a delicious flavor, while the Valentine’s Day nonpareils sprinkles add a fun and festive touch.
To make these shortbread cookie bites even easier to make, be sure to use high-quality ingredients and follow the instructions carefully.
Storage, Freezing, and Reheating Tips
To store the shortbread cookie bites, place them in an airtight container at room temperature for up to 3 days. To freeze, place the shortbread cookie bites in a single layer on a baking sheet and freeze for 30 minutes.
Transfer to an airtight container or freezer bag and store in the freezer for up to 2 months. To reheat, simply thaw the shortbread cookie bites at room temperature or reheat in the microwave for a few seconds.
People Also Ask: VALENTINE’S DAY SHORTBREAD COOKIE BITES

How do you make shortbread bites?
Making shortbread bites is incredibly easy! Simply combine the ingredients, roll out the dough, cut out the desired shape, and bake until lightly golden. These Valentine’s Day Shortbread Cookie Bites are the perfect example, with their adorable heart-shaped design and delicious flavor.
What is traditional shortbread made of?
Traditional shortbread is made with just a few simple ingredients, including butter, sugar, and flour. These Valentine’s Day Shortbread Cookie Bites follow a similar recipe, with the addition of almond extract and Valentine’s Day nonpareils sprinkles to make them extra special.
How do you make shortbread cookies for Valentine’s Day?
Making shortbread cookies for Valentine’s Day is a great way to show your love and appreciation for your loved ones. Simply follow the recipe for these Valentine’s Day Shortbread Cookie Bites, using heart-shaped cookie cutters and Valentine’s Day nonpareils sprinkles to make them extra special.
What is the best shortbread cookie recipe?
The best shortbread cookie recipe is one that is easy to make, delicious, and perfect for sharing with your loved ones. These Valentine’s Day Shortbread Cookie Bites fit the bill, with their crumbly texture, buttery flavor, and adorable heart-shaped design.
Conclusion: VALENTINE’S DAY SHORTBREAD COOKIE BITES
These Valentine’s Day Shortbread Cookie Bites are the perfect way to show your love and appreciation this holiday season. With their easy-to-make recipe, adorable heart-shaped design, and delicious flavor, they’re sure to be a hit with your loved ones. So go ahead, give them a try, and share your results with us on social media!
You Might Also Like:
– Meyer Lemon Pound Cake with Citrus Glaze | Easy & Zesty Dessert Recipe
– Decadent Italian Hazelnut Cake Recipe | Easy & Irresistible Dessert Idea
– Meyer Lemon Butter Cake 🍋 | Easy Cake Recipe | Moist & Zesty Dessert Idea | Perfect Spring Treat | Baking Inspo
– Meyer Lemon Curd Recipe – Easy, Zesty & Perfect for Desserts! 🍋✨
Find Us On Pinterest and Facebook.
Print
Valentines Day Shortbread Cookie Bites
- Total Time: 38-40 minutes
- Yield: 24–30 cookies 1x
- Diet: Vegetarian
Description
Indulge in the sweetness of Valentine’s Day with these adorable Shortbread Cookie Bites, perfect for sharing with loved ones or enjoying all by yourself. Made with tender love and care, these buttery treats are infused with the subtle flavor of almond extract and topped with vibrant Valentine’s Day nonpareils sprinkles.
Ingredients
- ½ C unsalted sweet cream butter, softened
- ¼ C sugar
- ½ tsp pure almond extract
- 1 C flour
- ¼ tsp kosher salt
- ¼ C Valentine’s Day nonpareils sprinkles
- 1 – 2 in mini heart cookie cutter
- Icing ingredients:
- ¾ C powdered sugar
- 3–5 tbsp milk
- ½ tsp clear vanilla extract
- 4 tbsp Valentine’s Day nonpareils sprinkles
- 1 disposable piping bag
Instructions
- Preheat oven to 300°F (150°C). Line a baking sheet with parchment paper.
- In a large bowl, cream together butter and sugar until light and fluffy.
- Add almond extract and mix well.
- Gradually add flour and salt, mixing until a dough forms.
- Roll out dough to about ¼ inch thickness.
- Cut into desired shapes using a mini heart cookie cutter.
- Place on prepared baking sheet and bake for 18-20 minutes or until lightly golden.
- Allow to cool completely before icing.
- To make icing, combine powdered sugar, milk, and vanilla extract in a bowl.
- Mix until smooth and creamy.
- Transfer to a disposable piping bag and pipe onto cooled cookies.
- Decorate with Valentine’s Day nonpareils sprinkles.
Notes
Tips: Use a high-quality almond extract for the best flavor. If you don’t have a mini heart cookie cutter, you can use a regular cookie cutter or even a glass to cut out shapes. To store, place cookies in an airtight container at room temperature for up to 5 days.
- Prep Time: 20 minutes
- Cook Time: 18-20 minutes
- Category: Baked Goods
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 6g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Valentine’s Day, shortbread cookies, cookie bites, almond extract, nonpareils sprinkles