Savory Apple Bacon Meatloaf Recipe | Easy Comfort Food Idea 🍎🥓

Table of Contents: Apple Bacon Meatloaf

Apple Bacon Meatloaf

If you’re looking for a comforting, crowd-pleasing dish that combines sweet and savory flavors, you’ve come to the right place. This Apple Bacon Meatloaf is a game-changer, blending the smoky richness of bacon with the subtle sweetness of apples to create a dish that’s perfect for family dinners, holiday gatherings, or even a cozy weeknight meal. Whether you’re a seasoned cook or just starting out, this recipe is easy to follow and sure to impress. Let’s dive into what makes this Bacon Apple Meatloaf Recipe so special and how you can master it in your own kitchen.

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Introduction: Apple Bacon Meatloaf

There’s something undeniably comforting about a classic meatloaf, but this Apple Bacon Meatloaf takes the dish to a whole new level. Imagine tender ground beef and Italian sausage infused with the smoky crunch of bacon, the natural sweetness of apples, and a hint of cinnamon warmth from applesauce and apple butter. It’s a symphony of flavors that will have your taste buds singing.

This recipe is perfect for those who love to experiment with unique twists on traditional dishes. The combination of apple and bacon in meatloaf creates a delightful balance that’s both hearty and refreshing. It’s a dish that’s versatile enough for any occasion—whether you’re hosting a holiday dinner, planning a family feast, or simply craving some easy comfort food.

If you’re wondering why apples belong in meatloaf, the answer is simple: they add moisture, sweetness, and a touch of sophistication to the dish. Paired with bacon, they transform a humble meatloaf into a culinary masterpiece. Let’s explore how to make this Meatloaf with Apple and Bacon step by step.

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Alternate Names & Variations

This recipe is sometimes referred to as Bacon Apple Meatloaf or Meatloaf with Apple and Bacon. If you’re searching for similar dishes, you might also come across recipes like Apple-Glazed Meatloaf or Savory Apple Meatloaf. Each variation highlights the sweet and savory pairing of apples and meat, making this dish a versatile favorite.

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Ingredients: Apple Bacon Meatloaf

Here’s everything you’ll need to create this delicious Apple Bacon Meatloaf:

• – 1 1/2 lb lean ground beef
• – 1/2 lb Italian sausage, mild
• – 2 large eggs
• – 1 cup dried bread crumbs
• – 1 medium sweet onion, chopped
• – 1 large firm apple, chopped
• – 12 slices bacon (6 cooked and chopped, 6 uncooked)
• – 1 cup apple butter (reserve 1/2 cup for glaze)
• – 1/2 cup cinnamon applesauce
• – 6 tablespoons hickory barbecue sauce (reserve 3 tablespoons for glaze)
• – Salt and pepper, to taste

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Step-by-Step Instructions

1. Preheat Your Oven: Start by preheating your oven to 375°F (190°C). This ensures even cooking for your meatloaf.

2. Prepare the Bacon: Cook 6 slices of bacon until crispy, then chop them into small pieces. Leave the remaining 6 slices uncooked for wrapping the meatloaf.

3. Combine Ingredients: In a large mixing bowl, combine the ground beef, Italian sausage, eggs, bread crumbs, chopped onion, chopped apple, cooked bacon, apple butter, cinnamon applesauce, and 3 tablespoons of barbecue sauce. Season with salt and pepper to taste.

4. Shape the Meatloaf: Transfer the mixture to a greased loaf pan or shape it into a loaf on a baking sheet lined with parchment paper.

5. Wrap with Bacon: Lay the uncooked bacon slices over the top of the meatloaf, slightly overlapping them for full coverage.

6. Prepare the Glaze: In a small bowl, mix the reserved 1/2 cup of apple butter and 3 tablespoons of barbecue sauce. Spread this glaze evenly over the bacon-wrapped meatloaf.

7. Bake: Place the meatloaf in the oven and bake for 60–75 minutes, or until the internal temperature reaches 160°F (71°C).

8. Rest and Serve: Let the meatloaf rest for 10 minutes before slicing. This helps retain its juiciness.

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Recipe Card Block (Quick Reference)

This Apple Bacon Meatloaf takes about 20 minutes to prepare and 75 minutes to cook, for a total time of 95 minutes. It serves 6–8 people and contains approximately 350 calories per serving. Perfect for a hearty meal that’s both satisfying and full of flavor.

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Why This Recipe Works & Expert Tips

This Apple Bacon Meatloaf Recipe stands out because it combines familiar ingredients in unexpected ways. The bacon adds a smoky crunch, while the apples provide a subtle sweetness and moisture that keeps the meatloaf tender. Expert tips for success include:

– Use a firm apple like Granny Smith or Honeycrisp to avoid mushiness.
– Don’t overmix the meatloaf mixture—handle it gently to keep the texture light.
– Let the meatloaf rest before slicing to ensure it holds together beautifully.

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Storage, Freezing, and Reheating Tips

Store leftover Apple Bacon Meatloaf in an airtight container in the refrigerator for up to 3 days. To freeze, wrap slices tightly in plastic wrap and store in a freezer-safe bag for up to 2 months. Reheat in the oven at 350°F (175°C) until warmed through, or microwave individual slices for a quick meal.

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People Also Ask: Apple Bacon Meatloaf

How do apples change the flavor of bacon meatloaf?

Apples add natural sweetness and moisture to the meatloaf, complementing the smoky flavor of the bacon. They also balance the richness of the meat, creating a harmonious blend of flavors that’s both comforting and sophisticated.

Can you use applesauce instead of chopped apples in meatloaf?

Yes, applesauce can be used as a substitute for chopped apples. It’s a great option if you prefer a smoother texture. Just reduce the amount slightly to avoid making the mixture too wet.

What glaze goes best with apple bacon meatloaf?

A combination of apple butter and barbecue sauce makes the perfect glaze for this meatloaf. It enhances the sweetness and adds a tangy depth of flavor that pairs beautifully with the bacon.

What type of bacon works best for meatloaf?

Thick-cut bacon is ideal for meatloaf because it holds its shape during cooking and provides a satisfying crunch. You can use regular or smoked bacon depending on your flavor preference.

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Conclusion: Apple Bacon Meatloaf

This Apple Bacon Meatloaf Recipe is a must-try for anyone who loves hearty, flavorful dishes. With its perfect balance of sweet and savory, it’s sure to become a family favorite. Whether you’re serving it for a special occasion or simply enjoying it on a weeknight, this dish is guaranteed to delight. Don’t forget to share your results—we’d love to hear how it turned out!

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Happy cooking!

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