Easy Salmon Sweet Potato Patties Recipe – Gluten-Free & Kid-Friendly Dinner Idea!

Table of Contents: Salmon Sweet Potato Patties

Salmon Sweet Potato Patties

Looking for a quick, nutritious, and family-friendly meal that’s packed with flavor? These Salmon Sweet Potato Patties are the answer! Combining the rich, savory taste of salmon with the natural sweetness of sweet potatoes, these patties are a wholesome delight. Perfect for busy weeknights, holiday appetizers, or even meal prep, this recipe is a crowd-pleaser for all ages. Whether you’re cooking for your family or hosting a gathering, these patties are sure to impress.

---

Introduction: Salmon Sweet Potato Patties

There’s something truly comforting about a dish that’s both healthy and satisfying. These Salmon Sweet Potato Patties are exactly that—a balance of wholesome ingredients and delicious flavors. Made with just a handful of pantry staples like mashed sweet potato, canned salmon, and Panko breadcrumbs, this recipe is as easy as it is nutritious.

These patties are a versatile addition to your recipe repertoire. Serve them as a main dish with a side salad, enjoy them as a hearty snack, or even use them as a creative appetizer for your next gathering. The combination of omega-3-rich salmon and vitamin-packed sweet potatoes makes these patties a powerhouse of nutrition, perfect for those looking to eat healthier without sacrificing taste.

What sets this recipe apart is its simplicity. With minimal prep time and easy-to-find ingredients, you can whip up these patties in no time. Whether you’re cooking for a family dinner or meal prepping for the week, these Salmon Sweet Potato Patties are a delicious and practical choice.

---

Alternate Names & Variations

These patties go by many names, so don’t be surprised if you’ve come across them as sweet potato salmon patties or salmon and sweet potato cakes. No matter what you call them, the result is the same—a crispy, golden exterior with a tender, flavorful inside.

For a twist, try adding fresh herbs like dill or parsley, or swap the red onions for scallions. You can also experiment with different seasonings, such as paprika or cumin, to customize the flavor to your liking.

---

Ingredients: Salmon Sweet Potato Patties

Here’s what you’ll need to make these delicious patties:

• – ½ cup mashed sweet potato: Use freshly cooked or leftover mashed sweet potatoes for convenience.
• – One 5 oz can salmon: Opt for wild-caught salmon for a healthier option.
• – ¼ cup plain Panko breadcrumbs: Adds a crispy texture to the patties.
• – 2 tbsp finely chopped red onions: Provides a subtle crunch and flavor.
• – ¼ tsp garlic powder: Enhances the savory notes of the patties.

---

Step-by-Step Instructions

1. Prepare the Sweet Potato: If you don’t have pre-mashed sweet potato, peel and boil one sweet potato until tender. Mash it smoothly.

2. Combine Ingredients: In a mixing bowl, combine the mashed sweet potato, canned salmon (drained and flaked), Panko breadcrumbs, red onions, and garlic powder. Mix until well combined.

3. Shape into Patties: Using your hands, form the mixture into 4 equal-sized patties. Press firmly to ensure they hold their shape.

4. Cook the Patties: Heat a non-stick skillet over medium heat. Add a light coating of oil and cook the patties for 3–4 minutes per side, or until golden brown and crispy.

5. Serve and Enjoy: Serve the patties with a side of Greek yogurt sauce, a squeeze of lemon, or your favorite dipping sauce.

Chef’s Tip: For a gluten-free version, substitute Panko breadcrumbs with almond flour or gluten-free breadcrumbs.

---

Recipe Card Block

Prep Time: 10 minutes | Cook Time: 10 minutes | Total Time: 20 minutes | Servings: 4 | Calories: ~150 per patty

---

Why This Recipe Works & Expert Tips

These Salmon Sweet Potato Patties are a winner because they’re quick, healthy, and incredibly versatile. The sweet potato adds natural sweetness and moisture, while the salmon provides a boost of protein and omega-3s. The Panko breadcrumbs create a delightful crispiness that makes these patties irresistible.

For a family-friendly meal, serve these patties with a side of roasted vegetables or a fresh salad. They also make a great addition to your meal prep routine—simply store them in the fridge and reheat as needed.

---

Storage, Freezing, and Reheating Tips

To store, place the cooked patties in an airtight container and refrigerate for up to 3 days. For longer storage, freeze the patties on a baking sheet, then transfer to a freezer-safe bag for up to 2 months.

To reheat, bake the patties in a 350°F oven for 10–15 minutes, or use an air fryer for a quick, crispy finish.

---

People Also Ask: Salmon Sweet Potato Patties

How do you combine salmon and sweet potato into patties?

Combining salmon and sweet potato into patties is simple. Start by mashing cooked sweet potato until smooth, then mix it with flaked canned salmon, breadcrumbs, and seasonings. Shape the mixture into patties and cook them in a skillet until golden brown.

Are salmon sweet potato patties gluten free?

By using gluten-free breadcrumbs or almond flour instead of Panko, you can easily make these patties gluten free. Ensure all other ingredients, like the canned salmon, are also gluten-free.

What seasonings go well with salmon sweet potato patties?

Classic seasonings like garlic powder, paprika, and black pepper work well. For added freshness, try herbs like dill, parsley, or chives.

How do you cook salmon sweet potato patties (bake, fry, air fry)?

You can cook these patties in a skillet for a crispy finish, bake them at 375°F for 15–20 minutes, or air fry at 400°F for 10–12 minutes.

---

Conclusion: Salmon Sweet Potato Patties

Give these Salmon Sweet Potato Patties a try and discover how easy it is to create a meal that’s both healthy and delicious. Whether you’re cooking for yourself or your family, this recipe is sure to become a favorite. Don’t forget to share your results and let us know how you enjoyed them!

---

You Might Also Like:

1. Easy Oven-Baked Salmon Recipe – Quick, Healthy & Delicious Dinner!
2. Comfort Food Alert: Cowboy Meatloaf and Potato Casserole Recipe | Easy Dinner Idea
3. Easy Tteokbokki Recipe: Korean Rice Cakes
4. Gluten-Free Garlic And Potato Soup: A Healthy Comfort Recipe
5. Family-Friendly Weeknight Dinners
6. Air Fryer Grilled Peaches – The Best Healthy Summer Treat

Find Us On Pinterest and Facebook.

Print